Are you wondering how to prepare juicy and tender liver? Use this trick, and fried liver will melt in your mouth. Liver is an ...

Are you wondering how to prepare juicy and tender liver? Use this trick, and fried liver will melt in your mouth. Liver is an ...

Chicken livers are widely available in supermarkets and from butchers and online suppliers. More often that not they'll come cleaned and ready for use. Simply pan fry them in butter for a few ...

Liver is best used on the day of purchase; at most keep it in the fridge for 1-2 days. Sliced thinly and quickly grilled, griddled or fried and served pink, liver is tender and full of flavour.