One of the most commonly grown radishes, ‘French Breakfast’ radishes are prized for their elongated, red and white roots.

The ideal size for radishes should be around an inch in diameter — roughly the same size as a dollar coin. Crystal’s favorite ...

Using the slicing blade on a hand grater or food processor, slice the radishes very thin, place them in a large bowl, and set them aside. Cut the thick root end off the fennel bulb, and slice the ...