The new restaurant, helmed by decorated chef Carlo Lamagna, is the sister concept to the Portland-based Magna Kusina.
Ninong Ry invites us all into Knorr’s festive kitchen where he prepares a unique but still very Pinoy Christmas recipe—Chicken Adobo with Pineapples and Christmas Ham!
Interaksyon on MSN20h
‘Lutong chef-level’: New products to level up cooking this holiday seasonAs part of its commitment to turn meals into “chef-level” dishes this holiday season, a food manufacturing company featured ...
Hungry Two Travel on MSN8h
INSANE Street Food in Quezon City Philippines - CRISPY PATA & ULO PIG HEAD + FILIPINO FOOD IN MANILAInsane street food in Quezon City Philippines. Ever tried eating pig head?! Today we explored the insane street food in ...
Taste of Home on MSN8h
Your Guide to Types of Woks (and Which Is Right for You)These are the best woks for your kitchen, according to our experts. There are lots of types of woks on the market, so before ...
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