If you love curry, then you’ll love this Curry Simmer Sauce. This sauce is made with a blend of flavorful and aromatic spices ...

It's a winner winner chicken dinner, but done differently, and with rice you'll want to cook this way every time.

Chinese chicken curry is a delightful blend of tender chicken pieces, fresh vegetables, and aromatic spices cooked in a rich, ...

It's kind of like a soup come curry. You've got peanuts, citrus, and beautiful crispy chicken." While this recipe ... a glug of soy sauce, some fragrant kaffir lime leaves, a spoonful of peanut ...

Remove from the pan and keep warm while you fry the remaining chicken. Serve the crisp chicken with steamed rice and the hot curry sauce poured over.

Shape the rice into an oval mound and place the chicken katsu alongside. Pour over the curry sauce, add your garnish and enjoy! Gok’s top tip: To make your rice into a neat shape, like they do ...