There’s something irresistibly nostalgic about the combination of chocolate and peanut butter. It’s a pairing that fee ...

To level up your already-decadent chocolate bundt cake, add dollops of cream cheese filling to the batter and top the baked ...

There are two types of rugelach dough you can make, but whether yours is yeasted or enriched with cream cheese, try this ...

Beat 2 ounces room-temperature cream cheese, 2/3 cup powdered sugar, 1 teaspoon vanilla extract, 1/4 teaspoon instant ...

The white chocolate is only a delicate presence ... Stash the tin in the fridge while you get on with the cheesecake filling. Beat the cream cheese with a wooden spoon in a large bowl, until ...

Chill in the fridge while you make the filling. For the filling, process the cream cheese, eggs and egg ... you’ll just have chocolate marbling the cake a bit.) Put it back in the oven for ...