While there are plenty of unspoken rules regarding pairing wine, sometimes these rules of thumb can be misleading, like how ...

It's hard to beat the rich taste of smoked meat, but big flavor can spell trouble when pairing food with wine. Here's what to ...

Most people will come here, no doubt, for the chicken, oysters, and wine in one of Philly’s most intriguing new town hall ...

while the chicken is resting, use the drippings to build the flavor-packed white wine pan sauce, which comes together in about 10 minutes and delivers an elegant, silky texture. Stir in the tender ...

The founder of Agi’s Counter in Brooklyn shares his reinvented chicken paprikash—the perfect centerpiece for your Hanukkah ...

Making frozen foods such as tater tots and chicken tenders taste and feel like they actually got deep fried, and restoring fried takeout items like mozzarella sticks and onion rings to their former ...

Cover each casserole with foil and bake 60 minutes, or until chicken is cooked and tender. Serve chicken right from the ...

Add the red wine and simmer for 5 minutes, or until slightly reduced. Add the broad beans and stir. Remove the chicken from the oven and cut into strips. Add the chicken and chives to the pan and ...

This is a lovely chicken dish which is braised in even quantities of white wine and chicken stock, with the addition of butter to create a rich, luxurious sauce. The meat becomes tender and juicy ...

The popular fried chicken chain just announced that it's offering two all-new offerings, just in time for the holiday season: ...

In this video, learn how to make Chicken Breasts with White Wine Pan Sauce! Featuring juicy chicken, rich crème fraîche, and ...