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Niagara Gazette
1h
Short ribs braised in wine and aromatics make for an elegant holiday dinner
Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern Italy. Customarily, the beef ...
Kent Rollins on MSN
5h
Beef Ribs Recipe | Smoked Beef Ribs on the Grill
Master the art of smoked beef ribs with this flavorful recipe. Juicy, tender, and infused with smoky goodness, these beef ...
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