Italian premier Giorgia Meloni met on Wednesday with Spain's royals, King Felipe VI and Queen Letizia, during their visit to ...

Barley, a nutritious and gluten-free grain, can be easily incorporated into your daily diet. From soups and stews to salads ...

It can be stewed, fried, added to salads, and cooked with vegetables. The cook shared on Instagram a recipe for a delicious and easy-to-prepare liver salad with greens and pear.

Take off all the peel but leave the stalks and the base florets intact. As you peel each pear, plunge it into a bowl of cold water. Then, after peeling them, check that the sugar has completely ...

Here's a salad for the cooler months ... then massage dressing into leaves with clean hands. Add chestnuts, pear, pomegranate seeds, and Parmesan and toss to combine. Serve immediately.

Beef and barley soup is a comfort food classic, but the amount of time it takes to transform tough cuts of beef into shreddy morsels makes it far from a weeknight affair. (Think three to four hours.) ...

A fixed Thanksgiving menu offering butternut squash bisque or pear salad, choice of ham or turkey entrée, and apple or pumpkin pie. Available from noon to 9 p.m. ($69 adult and $35 child).

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If you're searching for a simple appetizer, main course, or dessert, we add a fun, modern spin to vintage recipes like stuffing chicken salad in avocados ... Sweet pear, salty Cheddar cheese ...