The Institute for Agriculture and Horticulture (TIAH) is encouraging those effected to take advantage of the new group ...

Having performed the extraordinary feat of 1,000 press-ups every day in January, pig industry veteran Richard Longthorp has set out his next January press-ups challenge, and this time, he wants you to ...

The imapct on wage bills as a result of changes announced in Chancellor Rachel Reeves’ Autumn Budget could cost the meat ...

To further its support for farmers through the transition, the bank is expected to announce a new funding pilot later this ...

In a najor boost to UK pork producers, China has lifted restrictions on unprocessed pork exports from UK processing plants ...

Food Security and Rural Affairs Minister, Daniel Zeichner has told MPs Defra is working with the Dover Port Health Authority ...

The Environmental Permitting Regulations (EPR) require all pig units with more than 2,000 pigs above 30kg, or more than 750 ...

In a new report that focused on five epidemiological aspects of ASF, EFSA also explores the potential role played by insects ...

Defra has confirmed that formal checks on live animal imports from the EU at the point of entry will not be starting in 2024 ...

Nearly half of indoor pig producers who took part in an NPA survey have said they would be forced to quit the industry if a ...

Denmark has agreed to implement the world’s first tax on agricultural emissions, as part of a concerted programme to help ...

Popular UK restaurants have menus almost entirely made of imported meat. They are reportedly failing to support British ...