This tropical fruit smoothie recipe developed with Michelle McGlinn ... You'll also need frozen passion fruit pulp or puree, which can be found in the fruit section of the freezer aisles.

This is it. Infused into the cream, the round flavor of the vanilla bean offsets the tartness of the passion fruit. A smidge of gelatin assists in the set. Serve unadorned, or top with passion ...

In a cocktail shaker, combine a large handful of ice, mezcal, passion fruit purée, Cointreau, lime juice and agave. Shake until icy. Pour, with the ice, into the prepared glass.

The juice is quite gloopy and is easier to strain if the pulp and seeds are first gently warmed with a little of the sugar specified in the recipe. Passion fruit are also good in drinks ...

My experience has been positive using the frozen version ... still packs the same flavor you want for any of these recipes.