This Mushroom Spinach Pasta is citrusy and fragrant, with a lemon, white wine, and butter sauce. Plus, it’s ready in less ...

Person pouring white wine from glass into metal cooking pot. - Lanastock/Getty Images From deglazing pans to adding acidity, ...

Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions ...

I want to say straight out that this isn’t just your everyday creamy mushroom pasta. The white wine brings a whole extra ...

Add the white wine and tomatoes and cook for a further 15–20 minutes, stirring occasionally. Meanwhile, bring a large saucepan of lightly salted water to the boil, and cook the pasta until al dente.

With hot-smoked salmon, a splash of wine and a slosh of cream, this is not your average pasta and sauce. It's easy to make, however, and turns a desperate after-work dinner into something that ...

Add the white wine and cook until the volume of liquid has reduced by half. Add the cream and simmer for 5 minutes, then add the parsley and check the seasoning again. Toss the pasta through the ...

She's edited and developed content for Food & Wine, Southern Living, and Eating Well. In this lemony pasta dish from Andrea and Daniele Zazzeri, fresh mint and white wine help lift the briny ...