Restaurant-style salsas range from sweet and mild to smoky and super-spicy. And this pro chef has the tips you need to make ...

Salsa and chips are a top-tier appetizer. But you don't have to go to a local Tex-Mex spot to get a great salsa; you just ...

While juice is a plus in most cases, when working with fresh tomatoes to make a zesty homemade salsa -- less is more, juice-wise. So before you simply chop whole tomatoes or toss the whole fruit ...

This Roasted Cherry Tomato Salsa Recipe is packed with fire-roasted cherry tomatoes, garlic, cilantro, and a hint of smoky ...

Unripe, green tomatoes can be used up in this fresh, zesty salsa – perfect for scooping up with tortilla chips, or adding to toasties and tacos. (The video demos an overripe smoky homemade ...

Classic salsa recipe with juicy tomatoes and a smoky onion flavour. It is definitely a must try recipe. Place the onions or garlic on a very hot griddle and turn them around till all the skin is ...

This is comfort food without the calories. Make a big batch of the quick and easy tomato salsa and keep it in the fridge for up to three days. Each serving of this dish provides 200 kcal ...

In another bowl, mix tomatoes, lemon, honey and cilantro. Season with salt to taste. To serve, set out a stack of warm tortillas along with cooked beef, yogurt-feta mixture and salsa. Allow guests ...

Combine 4 cloves of the roasted garlic with the tomatoes, onion ... and garnish with the salsa. Makes four quesadillas.