This version of the recipe for Sweet and Sour Meatballs is slightly modified for modern tastes. Gone are the pineapple chunks ...

There are a slew of sauces that can amp up meatballs no matter how you serve them. And we're here to tell you that there's a ...

ready to use in a delicious Monday night meal - easy sweet and sour meatballs with ginger, honey and lime. * Tamari is a Japanese soy sauce with a darker colour and richer flavour than Chinese soy ...

2. Beat the egg and add the ground pork, onion, ginger, soy sauce, sake and garlic. Knead the mixture about 100 times until sticky. Form the meatballs with a spoon, and dust with potato starch.

Prepare the meatballs. Gently mix fresh thyme, Gruyère cheese, ground beef, egg, breadcrumbs, milk, salt, and pepper. Shape ...

but the sauce can also be used in other meatball recipes. If a cranberry glaze doesn't appease your hunger, there are many other meatball sauces that go beyond marinara. For another sweet option ...