From watermelon to pomegranate and others, there are several fruit juices that you can choose from, one of them being ...
Granulated white sugar, the most common sweetener, is stripped of molasses entirely, leaving it nutritionally void. On the ...
Pune’s Canectar Foods Private Limited has introduced Canebot, a robotic vending machine designed to dispense fresh sugarcane ...
Discover how Ramdev makes pure, healthy jaggery powder with Patanjali Madhuram Sugar, a natural sweetener packed with ...
Workers in Japan's western prefecture of Kochi are making brown sugar using traditional techniques that have been passed down since the Edo period, which ended more than 150 years ago.
Here, we bring you a unique recipe where you can make the classic kheer by adding sugarcane juice in it. The dish is called ganne ka kheer. Sounds delicious, isn’t it?