Luckily for home bakers, there's a pantry staple that can provide substantial stability without drastically affecting the flavor of your frosting: gelatin. Unflavored gelatin stabilizes your ...

However one instant gelatin product, would quickly become a staple in American households. [Tape] J-E-L-L-O! Narrator: Invented in the tiny town of Le Roy, New York by struggling cough syrup maker ...