This one-pot baked rice is so easy to make and full of nutritious vegetables and warming spices. Dr Rupy shows you how to make this midweek saviour for under £1 per portion. Each serving provides ...

Indian cuisine is known for its rich flavors, vibrant colors, and aromatic spices that come together to create unforgettable ...

Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes. There are many versions, including the rather luxurious, non-spicy “royal tteokbokki ...

Thai pineapple fried rice with shrimp served in a halved pineapple - Andrey Starostin/Shutterstock When you do not have fresh peppers on hand, open up your spice cabinet instead. Try red pepper ...

Stir the sweet potato wedges, then return to the oven with the tray of chicken strips and bake ... spice this up a little if you like – simply add a teaspoon of dried chilli flakes to the puffed ...

Move over fried rice! This Middle-Eastern inspired spiced rice is our favourite way to use up day-old rice, as well as leftover roasted vegetables. It's such a quick and easy, mid-week meal packed ...

If you're a fan of apple pie but looking for a lighter twist, Baked Apple Pie Rice Paper Rolls might just become your new ...

It may be too prosaic to describe this as a frittata made with boiled rice — it is much better than that. All it needs is a simple green vegetable like green beans or sweet-stem broccoli to go ...