At our house, and I know we're not alone, Christmas morning goes by in a flash with shredded wrapping paper and bows flying ...

How to make this Sour Cream Coffee Cake First, prep a springform pan by spraying the sides with baking spray (the kind with ...

Preheat oven to 350°F. Generously spray a 9-inch round (2-inch deep) cake pan with cooking spray. Sprinkle 1 1/2 cups pecans ...

Your next dinner party or sunny summer lunch needs to end with this chocolate and cherry cake with whipped sour cream. The ...

Thankfully, you can avoid dessert disasters by following Martha Stewart's moisture tip. In her chocolate sprinkle sheet cake recipe, Stewart adds sour cream to her batter for a tender texture. The ...

While I actually don’t mind making a flaky pie dough, baking a pie always feels like a little too much when I’m managing a ...

Marble loaf, chocolate sour cream cake, apple cake, babka and the sour cream pound cake — the focus here. Grandma’s cakes were always served in slices or squares, not wedges. The confections were ...

Cool completely. BEAT cream cheese and butter with mixer until well blended. Gradually beat in sugar. REMOVE cake from pan. Carefully cut cake crosswise in half using serrated knife. Place 1 cake ...

"This food processor cake is moist and tender. Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make ...

At serving time, unmold the cake onto a serving platter, and cut it into 6 to 8 slices or spoon it out of the bowl. Spoon some crème fraîche or sour cream over each slice and serve. Cans of pureed ...

It's sometimes used in baking - mixing sour cream with cream of tartar results in a very light, airy sponge cake. It also adds a desirable sourness to cheesecakes and chocolate brownies.