After the caramel cools at room temperature for an hour, it's transferred to the refrigerator to cool completely, then you ...

2. You want the sugar to be a dirty copper penny color. This is where it gets all of its amazing flavor. It is the hardest ...

This sweet, chewy, soft, rich caramel is just right to use as a dip for apples. This delicious caramel apple dip recipe has ...

This caramel corn is an ideal version of the classic—sweet, salty, and crunchy. Vanilla and bourbon bolster the flavor but ...

(Do not put in the fridge because the sugar will absorb moisture and go soft and tacky ... before serving or the caramel will lose its colour. If you prefer, the recipe can be made in a 1.2 ...

About Microwave Caramel Custard Recipe | Custard Recipe: A delicious, comforting and elegant french dessert. Caramel Custard is an easy pudding-like recipe that is now popular all over India, made ...

With every variation in name comes a variation in the recipe in different parts of the world but here's an easy caramel custard recipe with a twist. This one's made in a pressure cooker, with easy and ...

While you might think that a pavlova is a classic summer dessert, it's actually brilliant for festive entertaining, too. This ...

Remove from heat; let cool to room temperature. Salted caramel sauce: In medium pot, bring all ingredients to a boil, gently stirring occasionally. Once the mixture has reached 230 degrees (it ...