Vegetarian and meat-lovers alike will love this incredibly delicious take on lasagna rolls. In this video, Matthew Francis ...

The flavorful cheese filling has a bonus ... spread about 1 Tablespoon of ricotta filling down the center of a piece of eggplant. Roll the eggplant from one short end to the other, placing seam ...

1 large eggplant 1 tablespoon ... Carefully roll up and place seam side down in baking dish. Spoon remaining sauce over roll-ups. Sprinkle with more parmesan cheese. Cover and bake until bubbly ...

Meanwhile, in a medium size bowl, combine the ricotta cheese, parmesan and ½ teaspoon Italian seasoning. To assemble: Top each English muffin half with a slice of eggplant. Top eggplant slices ...

6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...

Lay the eggplant slices on an oiled baking sheet ... Serve with freshly grated salted ricotta on top.