A fantastic slow cooker meal your family will love. Use the cut of chicken you'd like. We opted for boneless and skinless ...

A good chef knows that time management is one of the most important features of good cooking, so why not use the steam from ...

Scatter the vegetables over a large roasting tin or ... It can be kept in the fridge for up to 2 days. Use in the Creamy chicken and rice recipe which is also part of the Budget meal plan for ...

Press the rice between the palms of dampened hands to break up the clumps. Set up all the ingredients by the side of the stove – the vegetables in one bowl, the shrimp in another – and have ...

Drain the rice and vegetables in a colander or large sieve and set aside. Add the oil to the saucepan and fry the chicken over a medium–high heat for 1–2 minutes or until hot, stirring constantly.

Cook, stirring occasionally, until onion is softened. Stir in the rice, vegetables, and soy sauce. Heat through, stirring occasionally. Add the egg strips and heat through. Sprinkle with pepper, if ...