soy sauce and olive oil and mix well into a marinade. Put the onion, leek and celery into a large pot of water and allow to simmer over low heat. Add the bouquet garni, then immerse the ribs and ...

Recipe suggestions using the ... Rub it on ribs, chicken, steak, pork, etc. for a burst of spicy sweet barbecue flavor. Also ...

The cooking liquid, rich with the essence of wine, beef and aromatics, becomes a delicious sauce. In this recipe from ... carrots, celery, garlic and tomato paste. Using your hands, rub the ...