You’ll love November’s most popular recipes, like creamy chili and pastry rolls, with delicious options for every meal from ...

That’s why we’re all about the store-bought version. Just as golden and flaky as a homemade batch (but with a fraction of the ...

Want a taste of an Irish classic in a vegan format? Try this mushroom and Guinness pie made with chestnut mushrooms and a ...

Preparing a traditional Christmas Eve dinner takes time. It's worth planning tasks over several days to make it easier so you ...

Wait til you try this easy viral recipe! It’s the pumpkin shaped baked brie baked in a pumpkin dish, with a simple twist. It ...

Pastry chef Andrew Buie’s four-course menu ... But diners have embraced dishes like apple pie, made using traditional French tarte Tatin techniques and Honeycrisp apples, Calvados caramel ...

Thaw the puff pastry according to the package directions. Preheat the oven to 400ºF. Butter an 11 x 7-inch glass baking dish or coat with nonstick spray. Melt the butter in a large saucepan over ...

Filo pastry can be fried or oven-baked and cooks very quickly. It's used to make a wide variety of sweet and savoury dishes, such as Greek spanakopita (spinach and cheese triangles) or decadent ...