To wit, Daily Meal asked Matthew Cutolo, third-generation Italian-American chef at Gargiulo's in Coney Island, Brooklyn, if ...

Red wine vinegar is a wonderful item to have on hand considering how its tangy and fruity flavor can liven up any dish. But ...

Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions ...

She said: 'No [I haven't prepared], I have probably been doing the worst thing by loading up on all my favourite foods, drinking as much red wine as I can and eating as much pasta. 'I probably ...

Selecting the best red wine to accompany a home-cooked meal is ... chill” Pinot can also pair beautifully with pork, lamb, and pasta. But remember this pairing rule when you’re preparing ...

Pour the red wine into the frying pan used to brown the ... In the meantime make the pasta. Tip out the flour on to a clean surface and create a small well in the middle. Sprinkle over the salt.

Stir through pasta with a handful of olives ... of a fork before stirring in the torn basil leaves. Add a little red wine vinegar for sharpness if the tomatoes are too sweet, or a little sugar ...