The turmeric “sauce” in this case is more ... Add cobs to the pot of water to add a touch of sweetness. Once the water is boiling, add pasta and cook according to package instructions.

Turmeric linguine with shrimp and saffron sauce. Doesn’t it sound exquisite? It sure is. A perfectly cooked pasta with ...

Add turmeric, paprika and black paper ... and cook for about 10 minutes or until the mixture is thick. Add the boiled pasta and mix well to allow the sauce to coat the pasta.

Add the spices, turmeric, paprika and black pepper ... the mixture is nice and thick (about 10 minutes). Add the boiled fusilli pasta. Ensure you mix it well so that the sauce coats the pasta.