Spread with butter and loads of mustard. Pile on the onions and slice the steak before loading onto the sandwich. Put on the top half of toasted bread and dunk into more mustard while you eat.

I remember seeing minute steaks on menus everywhere when I was a kid, but these days they seem to have disappeared, replaced ...

Ramsay's 10-minute steak sandwich, which is part of the "MasterChef" star's "Ramsay in 10" series, features grilled bread, portobello mushrooms and onions, and a tangy mustard-and-Worcestershire ...

Marinated and seared steaks form the base of these hearty sandwiches, and a real kick of flavor comes from homemade ...

Even those who think they can’t cook will find they can manage to make themselves a steak salad sandwich which will provide protein and grains and nutrients from lettuce and tomato. See ...

Also known as a minute steak, it's an affordable and easy-to ... them a great candidate for handheld foods. Sear up a cut and ...

Toast on the grill of a barbecue or in a griddle pan until lightly charred. Drizzle the steaks with olive oil to ensure that the rub sticks. Cover with dry rub to just coat each side of the steak ...

As the name suggests, minute steaks can be cooked quickly as they are pounded flat before cooking but this recipe requires overnight marinating. To prepare the minute steak, combine the onion ...

When the beef mixture returns to a simmer, it’s ready. Divide the beef evenly among the rolls, then dip the sandwiches in the remaining au jus to make an authentic "dipped" Chicago Italian beef ...