Full of buttery flavor and tart lemon twang, this Chicken With Lemon Butter Sauce is tastier with every bite. Serve the ...

This Easy Chicken Piccata Recipe is a mouth-watering Italian classic that can be on the table in just 30 minutes! Golden ...

Start by preparing your chicken breasts. Turn each one upside down and remove the mini fillet. Put your chicken breast on a chopping board and, with your hand flat on top of it, use a sharp knife ...

Lemon zest is added to lemon juice, thyme, garlic and shallots to make a lively sauce. Season flour with salt and pepper, and dredge the chicken all ... Add the butter, and cook for 3 minutes ...

Off the heat, melt the butter in the same frying pan ... To freeze, put cooled portions of the Lemon Chicken and sauce into freezer-proof containers. Cover tightly and freeze for up to 1 month.

For the lemon sauce, bring the chicken stock, sugar and lemon zest ... Season, to taste, with salt and freshly ground black pepper. Heat the butter in a frying pan over a medium heat.