Boil the rice in water along with a teaspoon of salt. Drain the water and keep aside. 2. Saute bay leaves, mace, green cardamom, black peppercorn, brown cardamom, whole red chilli, cinnamon stick ...

Luscious, creamy with melt in mouth texture, this Kabuli pinni recipe is made with the goodness of nutritious Kabuli (chickpea) flour, khoya and stuffed with crunchy nuts. Heat ghee in a pan or kadhai ...

The central government has excluded kabuli chana from the purview of the stock limit. This move is expected to help importers ...