KYOTO--Sushi restaurants that have flourished overseas are opening branches in Japan’s ancient capital here in rapid succession, to lure in the growing number of hungry inbound tourists.

At a Tokyo brewery dating back to the days of the samurai, Koichi Maesako drops a 3-metre-long wooden paddle into a giant, ...

Diners at Kaiten Sushi Ginza Onodera in West Houston get to secure this Michelin star-level sushi from a conveyor belt ...

Led by Takashi Okabe, a renowned chef who had previously worked at five-star hotels and Michelin-starred establishments both ...

An Evening of Cultural Immersion and Refined Dining for KIMITAKE's Valued Community ...