Marinara sauce is tomato-based and seasoned with classic Italian flavors like basil ... Serve this sauce with a long, thin type of pasta, like spaghetti or bucatini. Bechamel is one of the ...

Tomato purée is what gives that 'pizza' flavour to commercial tomato sauces. I rarely use it in my cooking. You can make an Italian tasting tomato sauce by using fresh tomatoes that have bags of ...

Read more: 26 Types Of Pasta Sauce Explained ... exploring the world of Italian wines can be overwhelming, learning just a few handy benchmarks about styles and Italy's tomato-growing regions ...

Italian tomato purée is the most ... Heat until the tomato pulp has reduced to a thick paste. Use in pasta sauces, casseroles and soups.