Al-Warraq's 10th Century book, Annals of the Caliphs' Kitchen, features a dish of rice cooked in milk along with subtly spiced chicken and finished with honey. The Indian mutanjan pulao is also ...

If you like South Indian food, you'll enjoy this pulao. It's made with a special spice paste, vegetables, and rice for a flavorful ... It's easy to make in a pressure cooker, so you can enjoy it in no ...

Add the spices, saffron and bay leaves and cook for a couple more minutes. The spices will give a wonderful fragrant flavour to the rice. Add the rice and stir until the grains are coated in the ...

Rice is my absolute comfort food. Pulao was one of the first dishes I learned to cook whilst in school. My love relationship with rice is very evident in my pulaos and all other rice preparations.

Add the lamb, stir and lower the heat. Cover with a lid and cook for 10 minutes. Meanwhile, preheat the oven to 200C/180C Fan/Gas 6. Place the rice and remaining salt in a saucepan of water.

Everybody’s comfort dish, vegetable pulao is a must-have meal option on the weekends. You just need to mix your favourite vegetables and rice, and done! If biryani had a low-maintenance cousin ...

These kebabs, made from a mixture of chana dal & spices, can be lightly oiled & roasted in a pan, or cooked in an air fryer for a healthier alternative. This oil-free vegetable pulao is as delicious ...

Indian and Pakistani basmati grains should lengthen significantly when cooked—almost double ... For specialty rice dishes, ...

It is a powerhouse of nutrients. If you are looking for healthier alternatives to traditional grains, quinoa offers a ...