This sweet hummus turns monster cookies into a creamy dessert dip. Make it in no time with just 7 vegan ingredients! ...

Hummus is one of my all-time favorite dips, but making it from dried chickpeas can be a tall order. Start with canned ...

This easy hummus recipe is great to make sandwiches for your lunchbox, or simply to serve with breadsticks or pitta. Each serving provides 378 kcal, 13.5g protein, 47g carbohydrates (of which 1.5g ...

Scrape down the side of the bowl. Add 2 tablespoons of olive oil and the paprika and puree until smooth. Season the hummus with salt, drizzle with olive oil and serve with pita chips or crudités.

My hummus recipe is really easy and utterly delicious. There are lots of variations when it comes to recipes for hummus, but essentially it’s chickpeas, tahini, lemon, garlic and salt.

But believe me. Instead of a gooey dip that's filled with the fatty stuff, like mayonnaise or cream, this is a great and simple alternative. Hummus. All-natural hummus is a delicious spread that's ...

Yet even if you can't be bothered swirling a drizzle of olive oil into the package or chopping up chives to sprinkle on top, you still have an easy option to change the hummus without reaching for ...

Roasted red pepper hummus adds color and a little extra flavor ... Using rotisserie chicken speeds up the process, but you ...

Perfectly suited to a holiday spread, this dish comes from acclaimed chef Michael Mina’s new cookbook, “My Egypt.” Get the ...

Now add the soy sauce and cook until the oil starts to bubble up. Once ready, pour over the hummus. In a blender add the chickpeas and pour out the liquid. Add the garlic clove, olive oil ...