Today, we shall be learning how to make sauce from tamarind otherwise known as ukwaju in Swahili. Ukwaju has a tart taste that serves the same purpose as lemon or lemon juice while making porridge.

Wondering about tamarind paste concentrate vs tamarind paste puree, or how to make your own tamarind puree ... marinade, or ...

It's always a good day to try a new recipe, and today we're making chilli tamarind fish in coconut sauce. Thoroughly clean the fish, then make shallow cuts on both sides. Pour the lime juice on ...

To make sauce, put all the ingredients except ... or until golden. Serve with the tamarind sauce.

For the tamarind curry sauce, heat 2 tablespoons of oil in a medium ... then pass through a fine sieve to make roughly 2 tablespoons of tamarind purée.

Tangy Tamarind Prawn Curry Recipe: Tangy Tamarind Prawn Curry is a tasty Indian curry recipe packed with authentic Indian spices and the tanginess of tamarind that go well with soft and juicy prawns.

The sweetness and sourness of the tamarind with this fish is amazing. Serve on a big plate, drizzle the yummy sauce all over and garnish with coriander. You can eat it traditionally by sharing it ...

Served as an appetizer with a walnut, jaggery and tamarind sauce. Soak tamarind in 1/4 cup water. Strain and add this tamarind water to the sauce. Mix again and serve with pyazi kebabs.