When the weather turns cooler and comfort food cravings set in, few dishes satisfy quite like a hearty pot roast. This ...

Professional chef Jesse Szewczyk and home cook Lorenzo are swapping ingredients and hitting the kitchen to make a pot roast.

Rich, tender, and packed with flavor, this carnivore-friendly pot roast is the perfect meal for a hearty dinner or meal prep.

Whether you're making a classic pot roast in a Dutch oven, an easy Mississippi pot roast in the slow cooker, or a rich and ...

One recipe that I've eaten many times throughout my life, and especially during the fall and winter seasons, is my mom's slow-cooker pot roast. My mom told me she first got a version of the recipe ...

Heat a heavy cast iron pot on the hob to medium-high heat. Heat the oven to 150oC/gas mark. Season the beef well and sear in the dry pot until all sides are browned. Add the onions to the pot and ...

One of my favorite comfort foods to make in a slow cooker is pot roast. However, my family's recipe for slow-cooked pot roast is a little different from others. It only requires five ingredients: ...

1 boneless beef chuck roast (3-4 pounds) Coarse sea salt or kosher salt, to taste Freshly ground black pepper, to taste 3 tablespoons olive oil 1 white onion, roughly diced 2 cups low-sodium beef ...

Pot roast has been a customer favorite at Nelson’s “Barnyard” Buffet for 19 years! Recently JJ updated to a new recipe that his wife, Mariah, likes to cook at home.

Luckily, with the help of a few handy kitchen appliances, you can still get a homemade meal on the table ... Nothing says cozy like a slow-cooker pot roast that simmers all day long.