Chefs share the most common errors people make when cooking tamales, and how to avoid them. So, next time you whip up a batch ...

The new recipe of ... for rehydrated tamale (500 grams) in the grinder. Now the corn must be finely ground. Book it. - Have 1.5 liters of water ready to put 500 grams of pork belly.

Sweater weather? It's tamale weather! Bring on the tamalada with an order from these Austin spots and surprise your loved ...

In Florinda Miguel Paz’s Hillsboro home, hours of prepwork have culminated in six stainless steel pots and bowls of fresh ...

Dimas Toledo received second place in the tamale contest. This year's winners were Chacón's pork salsa verde tamale, Felix's pork red chile tamale and Toledo's Chiapas-style tamale, which was a ...

Dimas Toledo received second place in the tamale contest. This year's winners were Chacón's pork salsa verde tamale, Felix's pork red chile tamale and Toledo's Chiapas-style tamale, which was a ...

For the first time in its 23-year history, a pair of relatives who competed against one another in the annual Food City Tamale-Making Contest were crowned winners. Diana Chacón won first place in ...