This chewy chocolate gingersnap cookie recipe will satisfy your cravings ... dough helps it to retain its shape and not go ...

Using the flat bottom of a glass or measuring cup, gently flatten each ball into a thick disk. Bake the cookies for 14 minutes, until set at the edges; rotate the baking sheets from top to bottom ...

Plus, who doesn’t love chocolate covered anything? These gingersnap cookie balls are packed with that classic ginger flavor ...