Sure, you could buy them and try stuffing them with a range of savory fillings, including everything from vegetables to meat.

The key to a perfectly bitesized egg roll is all in the way you fold it. This method is easy to remember and gives you a ...

An Asian-inspired egg roll typically features a thin, crispy wrapper filled with a combination of ingredients commonly found ...

Unwrap the spring roll wrappers. Lay one wrapper on the work surface so one of the corners is near you. Lightly dampen the far corner with water. Spoon some of the filling in a strip across the wr ...

Tuck the top edge in and seal it with a little of the beaten egg yolk. Repeat with the remaining spring roll wrappers and filling. Heat the wok over a high heat and fill the wok to a quarter of ...