Many of these sour ingredients, such as kamias/bilimbi, are difficult to source outside the Philippines, so for this recipe ... pancit with sliced hard-boiled egg, roughly crushed fried pork ...

A dear Filipino friend gave me a pork pancit recipe so tempting, we never have leftovers. Try it with meats like chicken, ...

If you’re looking to spice up your meals with bold flavors and unforgettable tastes, Filipino food is the answer. These ...

Filipino food gets a bad rap, but I love many of the dishes: adobo, kinilaw, lumpia and even dinuguan - the rich, dark stew made with pig’s blood and innards. One of my favourite dishes is sisig ...

Like many Filipino dishes ... shared this recipe with me. Heat the vegetable oil in a wide frying pan over a medium heat. Add the pork belly and fry for about 5 minutes until browned on all ...

Pancit Palabok is the number one Filipino noodle dish, according to TasteAtlas. The publication released its list of Top 13 Best Filipino Noodles Dishes, and described Palabok as a “classic," and "one ...