This is my go-to curry paste – it’s the perfect base for meat, fish or any vegetarian dishes. See Recipe Tips for details ... oz water and simmer until the sauce comes together and the ...

Seeing that people’s interest in “chippy sauce” has been piqued recently, she shared that the condiment is “the nectar of ...

Pour the curry sauce over the cooked meat or veg and return to a simmer. Cook for 1–2 minutes more, or until hot throughout. Add an extra splash of water if needed. Serve with freshly cooked ...

First up was Tesco, and from first glance, it looked just like a pretty average curry. The classic orangey sauce, chunks of chicken and yellow pilau rice looked like your standard chicken curry.

British-Chinese takeaways received an outpouring of criticism on social media in recent months after Americans caught wind of what much of the UK considers ... this family curry sauce recipe ...

"Who doesn’t love a curry? This brilliant curry sauce recipe heroes store-cupboard ingredients you can pick up from your local shop, and can be used in loads of ways. I’ve used chicken here ...

Shape the rice into an oval mound and place the chicken katsu alongside. Pour over the curry sauce, add your garnish and enjoy! Gok’s top tip: To make your rice into a neat shape, like they do ...