A humble household ingredient is the key to delicious marinades and tender meats. Learn the science behind this simple item's ...

Stop throwing away your beef grease. We'll show you exactly how to store and cook with this incredibly rich flavor carrier.

A chef has slammed a common method for cooking bolognese, claiming it's "horrifying" to witness others using jars of ... or meat based, sauce that typically contains ground meat, a soffritto ...

Unfortunately, as a general rule, most culinary professionals warn against cooking frozen meat. The internal temperature ...

Put the jars on the steamer rack and put the lid on the pot. Adjust the heat to maintain a simmer and cook for 20 minutes. With tongs or a silicone oven mitt, carefully remove the jars from the pot.