How to Store Cinnamon Swirl Loaf Cake Store this cake at room temperature, iced or plain, for up to 4 days. Make sure the ...

Start off by greasing a bundt cake pan and preheating the oven to 325 F (160C). Make the cinnamon streusel: mix together flour, brown sugar, cinnamon and salt until combined. Add the butter, and ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

Bake the cookies for 7 minutes. Take the baking sheets out of the oven. Sprinkle the remaining streusel evenly over the ...

like cinnamon swirl bread. If you've tasted this delicious bread before, you'll know it's got all of the flavors of a cinnamon roll, with a denser, cake-like texture. Baking your own is a sure way ...

Grab a small mixing bowl and put all the ingredients for the cake and mix together until smooth. In another small bowl, mix together all the ingredients for the cinnamon swirl. Pour half the cake ...