Tender, juicy, and crispy chicken fried steak served with creamy white gravy and all your favorite sides. Does it get any ...

Place on paper towel to remove some of the oil. Place steak on plate and top with sauce. Serve with mashed potatoes and vegetable of choice. Garnish with sprig of parsley.

Historically, gravy was three simple ingredients: the drippings from your roasted meat, a little wheat flour or cornstarch to ...

Wagyu beef makes for a fork-tender steak, and jalapeño-sausage gravy heightens the ... Do you prefer a lively late-night bar with stacks of fried chicken and karaoke booths?

As always, serve your chicken fried steak with buttery mashed potatoes, gravy, and a side of cornbread for the ultimate comforting meal. Just be prepared for the oncoming nap! Read the original ...

De Wese's Tip Top understands this and serves up chicken fried ... up a steak with just the right amount of breading to make for crisp exterior then smother it in luxuriant cream gravy with ...

Country fried steak is similar to chicken fried steak, except it is served with a brown gravy instead of white. To make a brown gravy, replace the 2 cups of whole or reduced-fat milk with 2 cups ...