If you love fruit pies, then this easy canned pear pie recipe can keep you enjoying that delectable taste throughout the year ...
Keep this in the freezer to have on hand. The tiny amount of sugar won’t have much effect on your recipe.
This recipe comes from The All New Ball Book of Canning and Preserving. It should yield about 3 Quart Jars of Apple Pear ...
Using a small, sharp knife, score a zigzag pattern in the skin around the top of each pear, working downwards from the stalk. Leaving the zigzag skin at the top in place, peel the rest of each ...