In this vegetarian version, from Food & Wine Magazine, the mushrooms take center stage alongside garlicky, buttery cabbage within the golden pastry. To amp up the flavor in the mushrooms ...

To make it, the cabbage is gently braised with tart apple, smoky bacon, orange zest ... and rich side dish. French pastry chef Dominique Ansel's exquisite yule log dessert is lighter than many ...

Make the most of these time-saving ingredients from the supermarket to help you get dinner on the table in a flash. The ...