Fry diced bacon in a pan until crisp then remove and set aside. In the same pan, fry onion and garlic until soft. Add Brussel sprouts and cook without stirring until the underside is golden brown.
Last year, heavy rainfall in late November and through December led to a below average yield and crop of sprouts. John Moulding, commercial director of Lincolnshire-based TH Clements, said ...