Nigeria Cassava Bread Initiative Gains Momentum
Dec 16, 2024 · Nigeria’s efforts to integrate High-Quality Cassava Flour (HQCF) into breadmaking have advanced significantly with the recent training of trainers from the southwestern region. The initiative aims to boost cassava utilisation and strengthen the cassava value chain by equipping processors with the skills to produce bread and other ...
Revisiting the cassava bread initiative - Blueprint Newspapers …
Sep 21, 2023 · We recall that the cassava bread policy was introduced by the Chief Olusegun Obasanjo administration and designed through legislation on the inclusion of cassava flour in bread making and other confectioneries in Nigeria.
Nigeria’s cassava bread initiative gains momentum
Dec 17, 2024 · NIGERIA’S push to integrate High-Quality Cassava Flour (HQCF) into breadmaking has taken a significant step forward with the recent training of trainers from the South-West region.
Cassava Flour in Nigeria: Unveiling Its Role in Food, Health, and ...
Dec 14, 2024 · In this blog post, we will explore the diverse uses of cassava flour in Nigeria. 1. Garri (Eba) Garri, the most popular form of cassava flour, is a staple in many Nigerian households. It is mixed with hot water to form a dough-like consistency known as eba. Eba is a versatile accompaniment to soups, stews, and sauces. 2.
show that the acceptance of cassava bread by Nigerians will not be a challenge as long as the bread is good for consumption. Those that are opposed to any means of force or pressure on consumers to patronize the cassava bread are of the opinion that if …
Nigeria to save N1ttrillion annually from 20 percent inclusio
Aug 28, 2023 · The former president of National cassava Growers Association (NCGA) Pastor Segun Adewumi has said that Nigeria can save N1 trillion anally from import bil of wheat flour if 20percent of cassava...
The Ultimate Guide To Cassava Flour: What It Is And How It's …
Aug 8, 2024 · Whether used in fufu, garri, breads, or as a thickening agent, cassava flour adds unique flavors and textures to Nigerian dishes. Cassava flour, derived from the starchy root vegetable known as cassava, has become an indispensable ingredient in Nigerian cuisine.
20 per cent Cassava Flour inclusion for bakers- FG - Voice of Nigeria
Jun 6, 2021 · Experts said the promotion and adoption of 20 per cent cassava flour in bread and confectionery making would reduce wheat importation and address the high cost of the produce in the market.
Nigeria released cassava-wheat bread policy mandating flour mills to partially substitute imported wheat with cassava up to 40% in spite of limited success of earlier released wheat policies involving the partial substitution of wheat with 5-10% cassava flour.
Bread Revolution: Cassava Option And Challenges
Oct 17, 2022 · The cassava inclusion policy first initiated in 2012 increased the country’s local cassava production and made Nigeria become the largest producing nation of the crop, it failed to take root amongst flour millers, as most of them were unable to …