The CDC has shared a list of symptoms associated with the Shiga toxin-producing E.coli, and details of what to do if you've ...

Foodborne illnesses are on the rise in the US. CNN wellness expert Dr. Leana Wen looks at the most common causes of foodborne infections and how to improve food safety practices.

An E. coli outbreak in the US, potentially linked to McDonald's onions and quarter pounders, has left one dead and 49 ill ...

McDonald's says consumers should feel safe eating at its restaurants. Food safety experts say it depends on your capacity for ...

McDonald's E Coli bacteria has hospitalised nearly 50 people and led to death of a person as well. Here is what you need to ...

In response, McDonald’s took the sandwich off the menus in Kansas and nearly a dozen other states. Infectious disease ...

With nearly 14,000 restaurant locations across the United States, food safety concerns at McDonald's are no small issue. The ...

This content was published on Oct 24, 2024 On Thursday, the Swiss Federal Railways presented its first fully renovated InterCity tilting train (ICN). Read more: Swiss railways presents first fully ...

McDonald's decision to yank one of its most popular menu items from a fifth of its restaurants started with a curious set of ...

People can get infected after swallowing E. coli from contaminated food or water or through contact with animals, ...

Taylor Farms, which has a headquarters in Salinas but has locations across the country, has issued a recall of onions due to ...

Despite improvements in surveillance and technology, foodborne outbreaks can still be difficult to catch quickly.