1. Set the oven at 400 degrees. 2. Crumble the saffron threads over the wine in the measuring cup; set aside. 3. In the ...

Like many baby boomers, I have a particular fondness for the convenience foods we loved back in our youth. Social factors ...

Local chefs, restaurants and grocery stores have joined forces to launch a week-long event to help support the local fishing ...

Learn how to make a crispy, flavorful pan-fried perch with a cornflake coating. This mild whitefish cooks quickly in just a ...

And this 4-ingredient main dish that features healthy (but not expensive) cod and the salty crunch of pretzels, has turned out to be one of my all-time favorites and my family’s obsession. Why My ...

After your adventures, relax at the Cod and Lobster pub on the quayside, renowned for its extensive seafood menu including ...

Bring a large pot of water to a rolling boil over high heat. Halve and core the cabbage, then thinly shred.

Gone are the days when fish was just another meat alternative. Now, it’s the hero of a dish in its own right. Not only ...

If you like your catfish fried, then you don't want to skip this important step. It will help you serve up catfish that is ...

Stocking fish in your freezer is a great way to be prepared, but it's important to treat the protein correctly for optimal ...

From canned calamari to sesame crusted ahi tuna, Trader Joe's offers a variety of seafood items you'll want to add to your ...