Throw together a restaurant-quality side dish with 7 ingredients in under 15 minutes - without breaking a sweat! This Bok ...

This Panda Express chicken teriyaki recipe is easy, quick, and exactly what you need for a weeknight dinner. This homemade teriyaki sauce only requires 4 main ingredients, and the recipe comes ...

Soy sauce's umami flavor can enhance a variety of dishes. In Korea, there are three types of soy sauce, each slightly ...

Looking for healthy chicken thigh recipes that are easy to prepare and full of flavor? This list of recipes has everything ...

Authentic Sichuan food is spicy, sure, but it also incorporates salty, sour, bitter, flowery, and citrusy notes — often all ...

They're often bite-sized — though they also can be rather large, most notably those Chinese "lion's head" meatballs ... Make ...

Give this entirely vegan Indo-Chinese pulao a try, it's an Indian and Chinese fusion fried rice that is easy made with ...

Chinese barbecue might share a few similarities with its American counterpart, but it's these bold flavors and unique ...

When I excitedly opened the jar, I revealed a deep, clean lid with no caked-on — or over-reduced — sauce on it, hefty pieces of tomatoes, and visible garlic floating up top. The taste of ...

Rice vinegar is a mild, slightly sweet vinegar made from fermented rice. It's a key ingredient in many Chinese dishes.

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The ingredients are simple and include whole, peeled canned tomatoes, grated carrots, sugar, onion, garlic, and some spices to bring more flavor. I added a lot of vegetables to this sauce.