This recipe is for Vegetarian Coulibiac with Sweet Potato, Spinach, and Mushrooms from the Food section of The Boston Globe.

This Caesar dressing recipe captures all of that classic, creamy, savory goodness as the original, but in vegan form.

Rose syrup brings a delicious floral sweetness to this deliciously rich coconut latte recipe, complimenting the chai spices ...

Clare de Boer’s rice and squash bombe makes a glorious vegetarian centerpiece or a show-stealing side for a roast or braise.

This vegan Baileys recipe shows you how to make a completely dairy-free version of the beloved Irish cream liqueur ...

If you're searching for that perfect vegan Christmas main dish, look no further than this chestnut and mushroom pithivier ...

Not only do you get to enjoy your favorite fast-food meals, but making restaurant recipes at home helps save money. There are plenty of copycat recipes of famous foods from restaurants ...

She has 15 years experience writing and editing food content and developing recipes. A former restaurant cook and server, she also writes cookbooks.

Kimchi noodle soup. These sheet-pan pierogies with brussels sprouts and kimchi, which someone at a holiday party told me is their favorite New York Times Cooking recipe, and this kimchi grilled ...

Even if you are vegan, you can still enjoy a delicious meal. From savoury main dishes to luscious desserts, these vegan dinner recipes will impress even the most devoted meat-lover. Imagine a ...