Here's how to choose the best cucumbers for pickling, whether you're planting them or shopping at the farmers market.

These pickled cucumbers are an ideal blend of sweet and sour. They pair up not only with evening snacks but are also a great way to brighten up any bland meal.

If you like cucumber sandwiches, there's a somewhat surprising ingredient you might want to spread on the bread for an even ...

Add the water to the pickle solution and allow to cool. Rinse the cucumber slices to remove the salt and drain in a colander. ‘ Transfer to a bowl or a jar and pour over the pickle solution.

And don't limit yourself to sliced cucumbers. F&W's guide to pickled vegetables includes creative recipes such as turnip kimchi, homemade sauerkraut, jicama pickles and more.

Store fresh cucumbers in the fridge for up to one week. Small examples, or sliced cucumbers can be pickled very successfully: pickled cucumbers are also known as gherkins or cornichons.

It may sound a bit eccentric, but cucumber popcorn actually tastes quite good. We’re not suggesting munching on pickled ...

Set aside. For the pickled cucumber, sprinkle the salt over the cucumber slices and leave for 30 minutes. Place the cucumbers into a clean tea towel or muslin and squeeze to remove any excess water.

Arrange the slices of steak on the bread, then add pickled cucumber slices and a dollop of remoulade sauce to each. Add the horseradish and pile on the crispy onions. Season with salt and pepper ...

Whether you're in the mood for a refreshing salad or zesty grain bowl, you’re bound to enjoy one of these highly-rated ...

The Cucumber Salad Challenge is a viral trend where users create and share their own versions of cucumber salad. The challenge's appeal lies in its inclusivity, as anyone can participate ...